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  For over five years, I have worked in the Gerson Institute kitchen. I’ve prepared thousands of Gerson meals and learned a tremendous amount about preparing food and juices according to the principles espoused by Dr. Gerson. Before my time at Gerson, I studied film making. A few months ago an opportunity came up that […]

Earth Month with the Gerson Institute: Importance of Soil

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  In Part 1 of our Earth Month with the Gerson Institute series, we helped you find where to get organic produce. This week for Part 2, we’re getting our hands dirty to learn more about how the health of our soil directly impacts our own health.   Dr. Gerson emphasized the critical importance of the […]

Category: Blog, Nutrition & Recipes, Slider · Tags:

Gerson Therapy Nutrition Necessities

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We all know that food and nutrition are an integral component of overall health, but few know why Dr. Gerson, and subsequent Certified Gerson Practitioners, chose to make certain foods such as oatmeal, potatoes, cooked vegetables, carrot juice and apples staples on the Gerson Therapy. Subscribers to our newsletter, Healing News, may recognize this article from the […]

Category: Blog, Diet, Nutrition & Recipes, Slider · Tags:

Gerson-friendly Halloween Treat

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Sink your fangs into this Gerson-friendly Halloween Treat – so healthy it’s spooky! While living a Gerson-friendly lifestyle means no ghastly treats, it doesn’t mean Halloween has to be grim! Chef Eric has something creepily delicious brewing in his cauldron… Bell Pepper Jack-O-Lanterns ‘n’ Zucchini Spaghetti Brains with Blooody Tomato Sauce Ingredients: Bell Pepper Jack-o-Lanterns ‘n’ […]

Category: Blog, Diet, Nutrition & Recipes · Tags:

Recipe: Cauliflower with Carrot Sauce

Recipe: Cauliflower with Carrot Sauce

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This cauliflower dish is a favorite among the staff at the Gerson Institute. It consists of cauliflower slow-cooked using Dr. Gerson’s method, topped with a creamy, slightly-sweet carrot sauce.

Free recipe e-book: The Gerson Guide to the Holidays

Free Recipe E-book: The Gerson Guide to the Holidays

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  Are you getting ready for the holiday season? We certainly are! Today we are happy to present a brand-new free e-book: The Gerson Guide to the Holidays! Gerson staff members Liz and Ally were inspired to write this book by the many courageous Gerson patients who chose to heal naturally and who have persevered […]

A Nutritional History of the Potato (& Why It Doesn’t Deserve Its Bad Reputation!)

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Many people are surprised to learn that potatoes play such an important role in the Gerson diet. Through no fault of their own, potatoes have gotten a bad reputation nutritionally. If the most popular way to eat kale involved being deep-fried, covered in salt and doused with preservatives – well, even kale’s reputation might suffer […]

Video: The 4 Components of the Gerson Therapy

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The Gerson Therapy is an extremely complex and comprehensive treatment, and taking it all in at once can be a little overwhelming! When we teach classes about the Gerson Therapy, we break it down into these bite-sized pieces to make it easier to learn and remember everything. If you break it down to the very […]

The Great Pumpkin

The Great Pumpkin Harvest Rice Recipe

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Nothing ushers in the fall season like pumpkins. I’ve always seen them as the mascot of autumn, bright and festive and fun – not to mention delicious and packed full of nutrition. A cup of cooked pumpkin is loaded with vitamins A and C and is a powerhouse of potassium. Like carrots and butternut squash, […]

Trans Fats Are Out! FDA Deems Trans Fats Unsafe at Any Level of Consumption

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Good news, health nuts! This month, the FDA announced that they will be instituting a ban on trans fats, removing them from their list of ingredients that are “generally recognized as safe” (GRAS). The New York Times reported that this “means companies would have to prove that such oils are safe to eat, a high […]

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